La Torre 24 Months Aged Legato Riserva Parma Prosciutto, 15 Lbs volpi the unique flavor of this

the unique flavor of this Italian-style meat comes from an authentic curing process

This light roast ground coffee has a pleasant aroma with notes of citrus and chocolate

This Dulce de Leche Caramel is a rich and creamy spread

dark chocolate (sugar

La Torre 24 Months Aged Legato Riserva Parma Prosciutto, 15 Lbs volpi the unique flavor of thisSavor the taste of La Torre Legato Riserva Parma Prosciutto Aged for 24 months, this cured Italian meat is leaner and meatier than other types of prosciutto. This high quality ham will make a delectable addition to your next charcuterie board. La Torre 24 Months Aged Legato Riserva Parma Prosciutto is ready to slice and enjoy. The producers in Parma, Italy remove most of the fat and skin from the hind leg meat as part of the curing process, leaving a